Our Story
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A Friendly Atmosphere,
Cold Beer, and Fantastic
Food!
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Tracey's was the Original Irish Channel Bar, established in 1949. It is in the present location, at 3226 Magazine St., after a few moves. It was always seen as an Irish Channel Oasis, with cool air conditioning, the first color TVs in the neighborhood, cold beer and fantastic food.
Tracey’s owners established themselves at one neighborhood bar for 26 years ago. They then re-claimed the Tracey’s name with an expanded location and menu. 26 years later, this is where you find us now, at Pleasant and Magazine.
Tracey's has been lucky to re-capture that original old-fashioned feeling by maintaining its great staff, food, fantastic customers and friends.
The Food Network featured Tracey’s Roast Beef Po Boy TWICE as the best in the city.
The Simpson’s focused on our Hot Sausage Po Boy among the city’s best foods to try.
Travel & Leisure says we have
“ “The Best Roast Beef Po Boy in the World”.”
Host of St. Patrick’s Day Block Party.
Kirk Tracey, a grandson of the original owner, had this to say about his memories:
““The original Tracey’s Bar was famous for originating the frozen beer glass in N.O. Grandpa had an oversized A/C system installed in the building so that in an era of little home A/C systems, Tracey’s bar would be a cool Irish Channel oasis. When the color TV show Bonanza became popular Grandpa drove to N.Y. and returned with a huge color TV in the back seat of his car. Irish Channel residents would jam into Tracey’s to cool off and watch the color TV every Sunday night... Tracey’s Bar belonged to my grandfather, Hugh Tracey Jr. It was a hugely successful neighborhood landmark for many years. Our family lived in apartments above the bar for years. The bar moved in the late forty’s from the Parasol’s location down the block. The building was built as a wine wholesale warehouse and has huge beams to support the kegs of wine stored there. Out back is a giant steam kettle my grandfather salvaged from a WWII destroyer that was used to boil up huge quantities of seafood. Giant fans would blow the aroma of the cooking seafood all around the neighborhood. These folks will do very well in that building. I have many more fond stories about that building.” ”
While Meghan Tracey Eckhardt, a granddaughter, had this to say:
““My grandparents, Hugh (Buddy) and Beverly Tracey were the original owner’s of Tracey’s Bar. And my father was born in the apartment above the bar. There used to be these beautiful iron T’s all around the bar, but they were removed when the bar was renovated after Katrina. Great to see it going back to its Irish heritage! Congrats and Best of Luck, Jeff!””
We welcome you and a new generation of memories to Tracey's!
$6 Happy Hour (3-7PM) Double Well Drinks every day
Trivia Tuesday 7:30 Free, lots of great prizes
Great place to watch any game, any sport, anytime
Recent Press
Thrillist top places to watch the World cup in New Orleans
Complex Top 25 Bars in New Orleans
1 Year anniversary Eater interview
WGNO 2018 Block Party Coverage